Oregano contains chemicals that might help reduce cough and spasms. If I want to make a good, old fashioned pepperoni pizza, the tomato sauce must be flavored with dried oregano.Fresh just doesn’t taste right. Fresh oregano and marjoram are members of the mint family and staple herbs found in a wide array of Greek and Mediterranean recipes. Since oregano can be grown indoors, outdoors in containers, or in the ground, and since different kinds of oregano are suited for different climates, you can enjoy homegrown oregano no matter where you live. There are also ornamental oreganos like Origanum “Kent Beauty” and Hopley’s Purple Oregano. Basil, rosemary, and parsley are often found in a kitchen’s spice rack but actually qualify as herbs because they are aromatic leaves. Herb Taste Food Pairing Herb & Spice Pairing Tips Lemongrass Sour chicken, coconut, coconut milk, fish, pork, soups, stews basil, cilantro, cinnamon, cloves, coconut milk, garlic, ginger, turmeric The stalk should be firm and not wrinkled or dry. She received her B.S. So what are the qualities that distinguish an herb from a spice? You can use the oven to heat the mixture, or try leaving it in a hot and sunny place for 12 hours. Many different varieties of oregano find uses in cuisines from around the world. If you are taking any prescription medication, talk to your doctor and/or pharmacist before using oregano oil. How can I tell the difference between the two plants? The Italian is very mild, while Greek has a much more pronounced flavor. They are found in the Black Walnut Fresh Green Hulls Liquid Herbal Extract and Wormwood Black Walnut Supreme Liquid Herbal Extract. Editorial intern, Encyclopaedia Britannica. It is used in Caribbean, African and Indian cuisine. hirtum). Oregano is a plant. A kitchen herb garden provides fresh herbs through summer, plus extra you can dry or freeze for winter use. Keep the soil moist at 70 degrees F Answer: Everytime I get this question (this almost qualifies for a frequently asked question) I have to look it up again because even the authorities get mixed up. Hard herbs are the ones with woody stems, like rosemary, oregano, marjoram and thyme. You probably use some herbs or spices daily, but do you know the difference? The terms herb and spice are often used interchangeably, but they are in fact two distinct types of seasonings, made from different sections of plants and processed in different ways. Oh, at first the categories seem distinct enough: herbs are leafy things, like basil, tarragon, thyme, and cilantro; and spices are seeds, either whole or ground, like coriander, cumin, and anise. Take the guesswork out of seasoning with this expertly blended mix of traditional herbs, great for perking up any dish. For example, Golden oregano (Origanum vulgare var. Herbs that come in large flakes, such as parsley, basil, and oregano, remain fresh for 1–3 years. Italian Seasoning II "Better than already prepared types because you can make it to your taste," says Denyse. Its best-known variety is Greek oregano (Origanum vulgare var. It features in the Mediterranean diet. Then there are those “oreganos” that are not true oregano plant varieties, because they are not members of the Origanum genus, but have similar culinary uses to true oreganos. Ring in the new year with a Britannica Membership. Tour the Directory of Culinary and Medicinal Herbs and learn about the various uses of more than 40 of the finest herbs mother nature has to offer. NATURAL PLANT THERAPY: Traditionally, wild oregano is used to support digestive, respiratory and joint health. As preservatives in food storage a herb from the familiar oregano found in Italian blends... 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